British Retail Consortium - BRC
Issue 6 (6th Edition)

The British Retail Consortium (BRC) published the 6th edition of its Global Standard for Food Safety in July of 2011. Certification audits against Issue 6 began in January 2012.

Key features of the new Issue 6:

Increased emphasis on good manufacturing practices
Reduced need for multiple customer audits
More detailed prescriptive requirements around key issues to improve consistency
Outcome based statements of intent
Enhanced unannounced audit scheme - making this more accessible
New enrollment process - providing framework for food safety improvement
New auditor training to ensure consistent BRC audit approach

CERT ID Services provides applicants and clients the necessary information and training programs to comply with the new requirements. Our experienced and dedicated team will take the time to listen to your unique requirements regarding the implementation of Issue 6 at your company's sites, and will suggest the appropriate tools and resources for a successful audit.

Applicants and clients may obtain the new Issue 6 Food Safety Standard and Interpretation Guidebook from CERT ID. Please see the contact information below.

For further information regarding BRC Issue 6 contact CERT ID Services at 1-641-209-1899, 1-800-376-7155 (USA), or e-mail us at info@cert-id.com.

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British Retail Consortium - BRC Issue 6 (6th Edition)

British Retail Consortium - BRC
Issue 6 (6th Edition)